Tuesday, July 10, 2012

crowd pleasin' cherry cobbler

confession:
i have a gigantic sweet tooth.
it's quite the problem.

one of my fantastic college roomies was the ultimate baking queen.
i remember coming home from class and finding her in the kitchen, apron on, baking away.  the house always smelled amazing.
when she went on a cobbler kick, i took notes, and i'm so glad i did!
this is a super easy to throw together,
and a perfect dinner party crowd pleaser.

what you need:
1 box of Yellow Cake Mix
2 cans of Fruit Filling
1 stick of butter
pie dish, 9x13 pan...whatever you have in your cabinet
preheat your oven to 350degrees.


find a pie dish or 9x13 pan and pour your two cans of filling into the bottom.

 

cover the fruit filling with a thick layer of yellow cake mix. it should be about 3/4 inch thich, so depending on the size of your pan and your crust-loving preferences, you may or may not use the whole box.


melt the stick of butter in the microwave and drizzle over the top of the cake mix. 


bake for 25 minutes at 350degrees, or until bubbly and golden brown.


serve with a scoop (or 2) of ice cream.


eat and enjoy! :)
[and then go back for seconds]

told you it was easy.

xoxoxo,
sarah grace

3 comments:

  1. oh I love this! I have done a similar recipe with peaches- easiest yummiest recipe ever! Just found your blog and have loved getting to know you. You're adorable and I'm excited to follow along!

    new follower :)
    bonnie
    bonnielouisa.blogspot.com

    ReplyDelete
  2. I've made this before too! So so good. :)

    ReplyDelete
  3. yum yum!!! That looks so incredibly easy and YUMMY!

    ReplyDelete